The Kamado Classic Joe™ BBQ Grill Series I is a premium 18-inch (46 cm) ceramic charcoal kamado built to deliver genuine versatility across every style of cooking. Its thick-walled ceramic construction retains and radiates heat with extraordinary efficiency, holding steady anywhere from 107°C for low-and-slow smoking right through to 399°C for high-heat searing — all with less charcoal than a conventional kettle. The 2-Tier Divide & Conquer® Flexible Cooking System gives you 1,613 cm² of total cooking space across two independent zones, so you can smoke a brisket and sear a steak at the same time without either one suffering.

Whether you're setting up for a weekend campout in the bush, hosting a long alfresco session at the caravan park, or perfecting your low-and-slow BBQ at home before your next 4WD adventure, the Classic Joe I is the grill that grows with you. The patented slide-out Ash Drawer makes post-cook clean-up effortless, and the cart with locking wheels means you can position it exactly where you need it on any outdoor site. Backed by a full suite of included accessories — cast iron top vent, stainless steel cooking grates, built-in thermometer, and folding HDPE side shelves — this is a complete outdoor cooking station right out of the box.

Key Features

• Premium 18-inch ceramic construction retains heat from 107°C to 399°C with exceptional fuel efficiency
• 2-Tier Divide & Conquer® Flexible Cooking System with 1,613 cm² total cooking space across two zones
• Patented slide-out Ash Drawer for quick, mess-free clean-up after every cook
• Cast Iron Top Vent and built-in thermometer for precise, consistent temperature control
• Cart with locking wheels and folding HDPE side shelves for a fully mobile outdoor cooking station