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Tom's Note
A full bodied, intense wine, superbly suited to some of our rich Gran Reserva steaks on the bone. At TJB we nickname this the "Baby La Poja" and at a fraction of the cost it really stands it's ground. A bottle that you will want to drink until the very last drop, superb!
The Allegrini family estate covers 120 hectares of vineyard in the heart of Valpolicella Classico. Although they have been growing grapes here for several centuries, Giovanni Allegrini was the first to start bottling wines from the family’s vineyards. When he died in 1983, he passed a passion for and a commitment to quality wine onto his three children – Walter, Marilisa and Franco. They worked together to build on Giovanni’s quality ethos until Walter’s death in 2003. Franco looked after the vineyards and the winemaking while Marilisa has always been in charge of sales and marketing. From the 2007 vintage, Franco sacrificed the Classico status of the Valpolicella and bottled the wine under Stelvin to eliminate cork taint and random oxidation problems as much as possible. Franco sadly died in 2022. He led the way in Valpolicella’s quest for quality, forging a path that many others have followed.
Ships within 48 hours · Estimated delivery Jun 27 - Jul 2
US$40
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